Eat your yard?


Edible Landscaping is the art of incorporating food-producing plants and trees into landscape designs, ranging from simple to complex.

Learn more by clicking here

Or just get right to it, and send us an email!

CEL Calendar

Current Projects


Explaining what we do is all well and good, but to really get a sense of what Cascadian Edible Landscapes is all about...you need to see it.

Click here to see our work! (Link coming soon)

Spring into Bed Reflection

First off, thanks to all of the hundreds of people, organizations, and businesses that helped make this happen.  This first annual event was awesome.

Spring into Bed, a grassroots effort, is/was an iteration of  the work of Stephanie Snyder-Seliga (who I am lucky to call my wife).  While coordinating the Kitchen Garden Project she initiated ”Day of the Bed”, which [...]

Sod Cutting Spree–Lawns meet their Doom

Partl fund-raiser for SPRING INTO BED, and part to fulfill a long held fantasy of Michael Seliga (CEL co-owner), on April 24th 2010 Cascadian Edible Landscapes will be hosting a promotional day of Sod Cutting across Seattle.

About Sod Cutting Spree is:

Grow Year Round with Cascadian Edible Landscapes (Seattle Times Article)

Jake Harris and Michael Seliga, in the Seattle Times article on parking strips. July 25th 2009

We build Fall gardens, so you can get the most from the earth throughout the winter. Our Community Supported Plant Starts program is of great value to first time and long time gardeners, and is a sustainable way [...]